Now on tap

As of Tuesday 08/29/2018



Order a keg!

Hoppy

Scarlet Fire IPA - Our Flagship IPA is brewed with a technique known as First Wort Hopping. This is a full-bodied hop forward, Northwest IPA. Dry Hopped with Chinook and Cascade. 7.2% 65 IBUs
$5.50 pints, 32OZ. mugs $9.75, $17.25 pitcher

Revelry NW IPA - A lively and noisy NW IPA! A beer with a full body and plenty of bitterness to quench any true NW style beer lovers palate. Palisade, Chinook, Falconer’s Flight, and Amarillo hops provide tropical and earthy spice aromas, making it unique among IPA’s. 6.8% 70 IBU’s
$6 pints, 32OZ. mugs $11, $19 pitcher

Pacific Reflection IPA - Citra, Mosaic, and Simcoe hops create a whirlwind aroma of citrus and apricot with notes of dank, earthy pine. A malt bill built around Skagit Valley Copeland Pale and American 2-row with just a touch of malted wheat is the perfect vehicle for these deliciously intense hops. 6.4% 60 IBUs
$5.50 pints, 32OZ. mugs $9.75, $17.25 pitcher

Dou Bill IIPA - Blended base malts of Golden Promise, 2-row, and 15% oats invites a soft approach with a full body. Hopped throughout fermentation with Galaxy, Citra and Mosaic; creates an explosion of distinct flavors of citrus, grapefruit and peach. 8.1% 60 IBU’s
$6 tulip, $22 pitcher

Hexagon Saison - The French Saison yeast used in this beer produces highly aromatic esters of citrus, pepper and light spice. Hopped with Galaxy, Nelson Sauvin, Citra, Mosaic, Magnum and Lemon drop highlight the citrus esters and creates a vast complex nose. A full body with notes of white wine and a semi dry finish makes this beer a refreshing treat. A votre santé!
$6 tulip, $22 pitcher

Light

Sunbreak Blonde Ale - Hopped with German Magnum and Hallertau give a floral and slight citrusy note while the wheat gives a soft balanced approach and a refreshing crisp finish. 5.5% 15 IBUs
$5.50 pints, 32OZ. mugs $9.75, $17.25 pitcher

Blackberry Sour -Using big time patience for this lactobacillus kettle sour, the perfect tartness accentuates the 126 pounds of blackberry added during secondary fermentation. We created a beer with a delightful fruity nose, delicious berry taste, and an exquisite deep ruby color. A summer gem! 5.5% 17 IBUs
$6 tulip, $22 pitcher

Currant Times Sour - Mix fermented with French Saison 3711 and American Ale II 1272, created a dry and clean fruity body. 88 lbs of black currant loaded in at the end of fermentation added spice, slight sweetness, and tart characteristics with a delicate dark pink color.7% 10 IBUs
$6 tulip, $22 pitcher

Malty

Coal Creek Porter - A blend of dark malts and crystal malts gives our Porter a rich and smooth texture with a chocolatey finish. Hopped with Magnum, Liberty and Centennial. 5.4%
$5.50 pints, 32OZ. mugs $9.75, $17.25 pitcher

Atlas Amber - Pale, Crystal and Munich with a touch of Chocolate malt for color. Malty sweetness starts this classic amber offand finishes with just enough hops to balance it out. 4.5%
$5.50 pints, 32OZ. mugs $9.75, $17.25 pitcher

Cask Conditioned: Revelry NW IPA