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As of Saturday 06/18/2022


Scarlet Fire IPA - Our Flagship IPA is brewed with a technique known as First Wort Hopping. This is a full-bodied hop forward, Northwest IPA. Dry Hopped with Chinook and Cascade. 7.2% 65 IBUs

Tropical Astrology Hazy IPA - The stars have aligned for the making of this full bodied juicy and tropical hazy IPA. Hopped with Galaxy, Citra, and Simcoe. Notes of citrus zest, stone fruit and guava. Golden Promise is used for the base malt, flaked oats provide a silky fluffy body. 7.5% 35 IBU’s

Hoponessa IPA - 2-row, crystal, and wheat malts provide a rich body and a crisp finish. Hopped with Citra in the boil and loads more added in dry hops. Lychee and lemongrass added in the brite. A delectable beer by all rights. 6% 40 IBUs

Citra S.M.A.S.H IPA - Brewed exclusively with Citra hop and pale malt. This IPA is citrusy with tropical fruit notes of grapefruit, lychee, and melon. Finishing dry with slight crisp grass notes. 6.5% 30 IBU’s


Sour SMASH - The 29th in our series of fruited kettle sours, this version features oodles of Passionfruit, Kiwi, and Mango from Oregon Fruit Products. Perfectly tart and insanely refreshing. 7.5%

Kolsch 45 - Traditional Kolsch-style German ale brewed with Skagit ner and wheat malts. Bittered with German Magnum and finished with Saaz hops. Clean, crisp and delicately balanced. Finishes dry. Prost! 5.4%


Fruity Bubbles Cherry Blackberry Lime - Delicious, dry, and low in calories! Packed to the brim with cherries, blackberries, and lime. So good!! 5.5%


Coal Creek Porter - A blend of dark malts and crystal malts gives our Porter a rich and smooth texture with a chocolatey finish. Hopped with Magnum, Liberty and Centennial. 5.4%

Atlas Amber - Pale, Crystal and Munich with a touch of Chocolate malt for color. Malty sweetness starts this classic amber off and finishes with just enough hops to balance it out. 5.4%

Buck Mulligan Stout - A creamy and smooth stout with a nice roasted dry finish and a touch of chocolate. Served on Nitro. 5% 20IBUs

Suit and Tie CDA - A collaboration brew with our friends from Halcyon Brewery. A dark IPA with Skagit Valley Malting’s Fitz pale malt, a touch of Best Vienna, and for that beautifully dark color, Briess midnight wheat and Weyerman III. Cryo Cascade and Sabro in the whirlpool with Columbus and Centennial as their sidekicks. Dry Hopped with Palisade, Chinook , Simcoe, and Citra. This hop medley is bomb diggity. Notes of nectar fruits and citrus. Firm Bitterness with lightly roasted malt notes and a body of a classic IPA. 6.5% 40 IBU’s